Name: Guatemala Jaguar Estate Coffee
Brand: Single Origin Microlot Coffee
SKU: 57727
Availability: InStock

Guatemala Jaguar Estate Coffee

$152.89

Guatemala Jaguar Estate Coffee

🌿 Single-Origin Microlot Coffee | Shade-Grown | Hand-Harvested

Deep within the mystical forests of Guatemala, where the elusive jaguar roams as a symbol of strength and grace, Jaguar Estate Coffee is cultivated with care. This rare single-origin microlot coffee is grown along the volcanic slopes of Lake Atitlán, where nutrient-rich soil and high-altitude breezes create an exceptional microclimate for premium Arabica beans.

☕ Flavor Profile:

Bold & Refined – Rich chocolate notes, hints of caramelized sugar, and a smooth, velvety body.
Floral & Citrus Undertones – Bright acidity with delicate floral aromas and a touch of citrus zest.
Long, Elegant Finish – A lingering aftertaste that embodies the untamed beauty of its origin.

🌎 Why Choose Jaguar Estate Coffee?

4 – one – pound bags

✔ 100% Organic & Shade-Grown – Sustainably cultivated under the forest canopy, preserving biodiversity.
✔ Hand-Harvested & Sun-Dried – Each bean is meticulously picked at peak ripeness for superior quality.
✔ Roasted to Perfection – Small-batch roasted for maximum freshness and flavor.

🔹 Origin: Lake Atitlán, Guatemala
🔹 Varietal: Bourbon, Caturra
🔹 Altitude: 1,500–1,800m
🔹 Process: Washed & Sun-Dried
🔹 Certifications: Organic, Direct-Trade

Experience the untamed elegance of Jaguar Estate Coffee—crafted for those who appreciate bold flavors and ethical sourcing.

🛒 Order now and savor the spirit of Guatemala in every sip!

Description

Guatemala Jaguar Estate Coffee – The Untamed Elegance of Guatemala

Deep within the mystical forests of Guatemala, where the jaguar roams as a symbol of strength and grace, the Jaguar Estate coffee is carefully cultivated. Like its namesake, this coffee is bold yet refined, embodying the untamed beauty of the region. The estate is nestled along the volcanic slopes of Lake Atitlán, where nutrient-rich soil and high-altitude breezes create an unparalleled microclimate for growing world-class coffee.

Every bean in Jaguar Estate’s microlot is hand-selected by expert farmers who treat their craft as an art form. After being harvested at the peak of ripeness, the beans undergo a meticulous wet-processing method before being laid out on sun-drenched patios to dry naturally. This slow, deliberate process allows the coffee to develop a rich, layered profile that highlights its vibrant fruitiness, complex acidity, and deep chocolate undertones. The final cup is both powerful and elegant, much like the elusive jaguar itself.

Origin: Lake Atitlán, Guatemala
Grower: Single Estate, Family-Owned
Varieties: Bourbon, Geisha, Pache
Processing: Wet-processed, patio-dried
Certification: USDA Organic, Single-Farm Microlot
Flavor Profile: Bright fruit notes, complex acidity, rich dark chocolate finish

Ordering & Wholesale:

Retail Orders – Minimum 4 – one pound bags (mix & match available)
Green Coffee – Available in 70kg, 200kg, and 500kg lots (up to 1,000kg per shipment)
Green Sample Packs – 4 – 1 pound bags of microlot varieties for cupping
Drop Shipping Available – Wholesale partners can ship direct-to-customer

Shipping & Fulfillment:

DHL Express Worldwide – Fast international delivery
Orders placed by Friday ship Monday, arriving Friday
Roasted on demand for maximum freshness, reducing storage needs for coffee shops and roasters
Microlot Importing Services – We help producers export premium coffee worldwide